I read several recipes online, then closed my phone and did my own thing! coriander coconut chutney/dip: Big bunch coriander leaves, 2-3tbs fresh mint leaves, 3tbs grated coconut, 1 garlic cl, 2in grated ginger, 1gr chilli, 2tbs cashews or almond pdr, juice1 lime, 1tsp sugar, 3-4 tbs Gk yogurt, salt. Whizz in blender. 😋💕
Hari Ghotra
over 1 year
They look so fresh and just what you need with the dishes we cooked for #fridaycurryclub thanks for sharing with us @Jo Dunn - easy to make too! Tell me more about the coconut one please.
Jo Dunn
over 1 year
posting this again cos I think you may have missed this pic @Hari Ghotra 😉 . Really awesome chutneys that were great with all the samosas, bhatura and tikka from Friday's cookalong 👌💕
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@Hari Ghotra
I read several recipes online, then closed my phone and did my own thing! coriander coconut chutney/dip: Big bunch coriander leaves, 2-3tbs fresh mint leaves, 3tbs grated coconut, 1 garlic cl, 2in grated ginger, 1gr chilli, 2tbs cashews or almond pdr, juice1 lime, 1tsp sugar, 3-4 tbs Gk yogurt, salt. Whizz in blender. 😋💕
They look so fresh and just what you need with the dishes we cooked for #fridaycurryclub thanks for sharing with us @Jo Dunn - easy to make too! Tell me more about the coconut one please.
posting this again cos I think you may have missed this pic @Hari Ghotra 😉 . Really awesome chutneys that were great with all the samosas, bhatura and tikka from Friday's cookalong 👌💕