Jo Dunn
10 months

Tea time snacks! @Hari Ghotra's spicy sausage rolls. Minced pork mixed with a Hari-style onion spiced masala, turmeric egg wash on puff pastry. 35 mins. Sesame/kalonji seeds or plain topping.💕

8 comments,0 shares,3 likes
traceyross
10 months

Yum 😋 they would not be safe here😂.

Hari Ghotra
10 months

@dcmorris27 just use pork mince as @Jo Dunn suggests. You can blitz it to make it fine with the spice mix.

Jo Dunn
10 months

Hari and I used pork mince, for these spicy sausage rolls @dcmorris27 😉💕

dcmorris27
10 months

@Jo Dunn would so love to cook some of these but cannot get sausage meat like in UK here in France. @Hari Ghotra or anyone else, any suggestions on how to turn their sausage minced meat into something close to UK sausage meat?

Jo Dunn
10 months

They went down a storm @Hari Ghotra. Really very more-ish!😁💕

Jo Dunn
10 months

Well that's a compliment, thank you @Mark Harvey 😁 💕😁

Mark Harvey
10 months

that's not fair@Jo Dunn they look better than mine 🤣🤣🤣

Hari Ghotra
10 months

I can’t believe you cooked them already @Jo Dunn - how did they go down?