stripybagover 2 yearsThis evening’s meal is mutton vindaloo with cauliflower rice and bitter gourds, the breads are dhal paratha.13 comments,0 shares,5 likesMark Harveyover 2 yearslove a vindaloo @stripybag 🌶️💥😍 looks fabstripybagover 2 yearsThanks @Hari Ghotra 🐁 squeak squeak!Hari Ghotraover 2 yearsYep - we would run out the kitchen screaming 😱 @Jo dunnJo Dunnover 2 yearsLaughing out loud @Hari Ghotra 😂🤣😂😂🤣😂🤣 fried mice 😆😁😆😁😂😊🤣😗😁😗😁😂🤣booover 2 yearsWhat a delicious meal @stripybag!! I never tried bitter gourds!stripybagover 2 yearsThanks @joncrewgee 🌶😓joncrewgeeover 2 yearsLooks 👍 greatstripybagover 2 yearsThanks @traceyross,@JoDunn and @Hari Ghotra, it was very hot, made the lips tingle all evening 🤣🌶stripybagover 2 yearsWe are just frying it @ Hari Ghotra, it is bitter but as time goes I try stuffing or coating them, a learning curve, any advice or ideas please?Hari Ghotraover 2 yearsI’m so impressed @stripybag I’m intrigued by the karela too. How are you cooking it?Jo Dunnover 2 yearsWow! You did your mutton vindaloo @stripybag! And it looks excellent! Lovely and deep, rich, warm, gorgeous. Bet it tasted magic! 😁💕traceyrossover 2 yearsLooks delicious @stripybag
love a vindaloo @stripybag 🌶️💥😍
looks fab
Thanks @Hari Ghotra 🐁 squeak squeak!
Yep - we would run out the kitchen screaming 😱 @Jo dunn
Laughing out loud @Hari Ghotra 😂🤣😂😂🤣😂🤣 fried mice 😆😁😆😁😂😊🤣😗😁😗😁😂🤣
What a delicious meal @stripybag!! I never tried bitter gourds!
Thanks @joncrewgee 🌶😓
Looks 👍 great
Thanks @traceyross,@JoDunn and @Hari Ghotra, it was very hot, made the lips tingle all evening 🤣🌶
We are just frying it @ Hari Ghotra, it is bitter but as time goes I try stuffing or coating them, a learning curve, any advice or ideas please?
I’m so impressed @stripybag I’m intrigued by the karela too. How are you cooking it?
Wow! You did your mutton vindaloo @stripybag! And it looks excellent! Lovely and deep, rich, warm, gorgeous. Bet it tasted magic! 😁💕
Looks delicious @stripybag