decided to give makki di roti a go tonight. not the easiest bread! served with methi murgh.

13 comments,0 shares,4 likes
Jo dunn
about 2 years

Laughing out loud at the state of your kitchen @Sue Geen😁. Mine is a complete bomb site if I get the dreaded white powdery stuff out (flour) . It manages to go EVERYWHERE 😂🤣😂🤣😂🤣 💕

Sue Geen
about 2 years

tasted, not tested!

Sue Geen
about 2 years

thank you @Jo dunn . they tested ok ...but I've found another recipe that adds mashed potatoes to help make the dough more friendly. I'll try that next time and let you know how it goes. you wouldn't believe the state of my kitchen after making them. about the only place there wasn't dough was on the tawa where it should have been 😂😂

Jo dunn
about 2 years

Ha ha ha @Mark Harvey! 💕

Jo dunn
about 2 years

I think you're very brave @Sue Geen, not to mention competent! My bread skills are not great at the best of times, though last night's garlic naans turned out excellent for some reason! 💕

Mark Harvey
about 2 years

looks ok to me @Sue Geen

my bread skills leave a lot to be desired, I blame living in tooting 🤣🤣🤣

Hari Ghotra
about 2 years

Wow @Sue Geen well done you. Makki Di roti is pretty difficult to make so well done for giving it a go. These are perfect with saag a combo made in heaven!

Sue Geen
about 2 years

😂😂 couldn't have put it better myself @boo . thanks everyone.😘

boo
about 2 years

Wow! An egg shell is easier to handle than corn flour pastry!! Looks great! Wonderful colour! @Sue Geen

Jo dunn
about 2 years

Looks very good @Sue Geen 💕

traceyross
about 2 years

Yum methi Murgh you’re looks delicious @Sue Geen and your roti too 👍

Arthur vdH
about 2 years

Looks fine thoug, @Sue Geen