Arthur vdHover 2 yearsSpiced potato stuffed peppers today.12 comments,1 shares,4 likesjoncrewgeeover 2 yearsThey look great @Arthur vdHHari Ghotraover 2 yearsGood to know @Arthur vdH - I’m really pleased you gave this a go. They are really filling as well!Arthur vdHover 2 yearsI wouldn’t take that as negative, @Hari Ghotra , I’m here to learn. So I’d be glad to get tips to improve! Thanks for the advice, I’ll try floury ones next time and see how I like them.Hari Ghotraover 2 yearsHi @Arthur vdH I was going to comment that the potatoes still look solid, but didn’t want to come across negatively. I go for a floury ones so they break down a little more and take the flavours up better.Arthur vdHover 2 yearsIt was delicious, @Hari Ghotra and @traceyross . I can imagine it’s your mum’s favourite. Can I ask what kind of potatoes you use? I use waxy ones because they don’t go to mush. But maybe floury ones are better for taking up flavour? Or do some dishes favour waxy potatoes and others mealy ones?traceyrossover 2 yearsLooks great @Arthur vdH must of been really tastyHari Ghotraover 2 yearsWow 😮 my mum would be so happy! This is her fav @Arthur vdH - how was it?Arthur vdHover 2 yearsThanks all! Yeah, it’s a lovely recipe. The picture is pure luck: I pointed my iPhone and shot :-)booover 2 yearsWhat a wonderful meal!! What a wonderful picture!! @Arthur vdHJo dunnover 2 yearsOooooh I made those once! Looks wonderful @Arthur vdH 💕Mark Harveyover 2 yearscrikey look at that photograph, they look real @Arthur vdH 📸💥latifover 2 yearsSuper @Arthur vdH! Look really delicious! Wonderfully photographed in addition!!! Bravo!!!