hi all anyone have a good recipe for a katlama please. thank you

7 comments,0 shares,1 likes
Hari Ghotra
over 1 year

It’s a bread from Pakistan made with a normal atta dough with a little oil so it’s soft, rolled out then you smear it with a paste of ground mung beans that have been soaked, mango powder, Carom seeds, crushed coriander seeds, chickpea flour, chilli, coriander. The bread is then deep fried

barrie8
over 1 year

There are some ideas if you google Katlama.

moor2moor
over 1 year

the only way i can describe it is meat and veg filled flakey naan/ chapti.

joncrewgee
over 1 year

Not heard of that one,
Would love to know what it is 😬

Mark Harvey
over 1 year

new one on me !!! 🌶️🧐

moor2moor
over 1 year

thank you

Hari Ghotra
over 1 year

Will see what I can do @moor2moor