hi all anyone have a good recipe for a katlama please. thank you

7 comments,0 shares,1 likes
Hari Ghotra
10 months

It’s a bread from Pakistan made with a normal atta dough with a little oil so it’s soft, rolled out then you smear it with a paste of ground mung beans that have been soaked, mango powder, Carom seeds, crushed coriander seeds, chickpea flour, chilli, coriander. The bread is then deep fried

barrie8
10 months

There are some ideas if you google Katlama.

moor2moor
10 months

the only way i can describe it is meat and veg filled flakey naan/ chapti.

joncrewgee
10 months

Not heard of that one,
Would love to know what it is 😬

Mark Harvey
10 months

new one on me !!! 🌶️🧐

moor2moor
10 months

thank you

Hari Ghotra
10 months

Will see what I can do @moor2moor