hi all anyone have a good recipe for a katlama please. thank you

7 comments,0 shares,1 likes
Hari Ghotra
almost 2 years

It’s a bread from Pakistan made with a normal atta dough with a little oil so it’s soft, rolled out then you smear it with a paste of ground mung beans that have been soaked, mango powder, Carom seeds, crushed coriander seeds, chickpea flour, chilli, coriander. The bread is then deep fried

barrie8
almost 2 years

There are some ideas if you google Katlama.

moor2moor
almost 2 years

the only way i can describe it is meat and veg filled flakey naan/ chapti.

joncrewgee
almost 2 years

Not heard of that one,
Would love to know what it is 😬

Mark Harvey
almost 2 years

new one on me !!! 🌶️🧐

moor2moor
almost 2 years

thank you

Hari Ghotra
almost 2 years

Will see what I can do @moor2moor