My take on chicken Rezala
I used a pakora batter to make spicy onion
Rings to garnish

9 comments,0 shares,4 likes
boo
10 months

Onion rings!! Great idea, so lovely! @joncrewgee ⭐️⭐️⭐️ so beautifully presented, as always!!

Arthur vdH
10 months

Nice addition with the onion rings, @joncrewgee !

joncrewgee
10 months

Was very yummy indeed @traceyross
My daughter wasn’t keen on the texture,but she’s a fussy one.😂
The rest of us loved it 👍

traceyross
10 months

Looks gorgeous love your presentation. It must of been so delicious @joncrewgee 😋

joncrewgee
10 months

I was pleasantly surprised @Hari Ghotra,whilst cooking it I was thinking 🤔 mmmm not much spice in here,but works very well.would the screw pine make much difference to the flavour ?

Hari Ghotra
10 months

Yay 😁 I’m so pleased you tried it @joncrewgee looks great with the onion rings too!

latif
10 months

As usual, wonderfully presented @joncrewgee! Must have tasted delicious, for sure!!!!!!!!

joncrewgee
10 months

Absolutely amazing @Mark Harvey
Although,there’s no screw pine water in this one as I have none yet.
Next time I’ll add some 😊

Mark Harvey
10 months

oh yes @joncrewgee the screw pine water 😎

never done this one, looks dam good, what do you think 🌶️💥🧐