Made a lovely chicken pickle tonight been wanting to make it for ages it was eaten with some garlic and coriander Naan

13 comments,0 shares,4 likes
Mike Wyle
10 months

Ha ha no 😂 I know your busy @Hari Ghotra

Hari Ghotra
10 months

I didn’t share the recipe did I - sorry @Mike Wyle I will do that soon

Jo dunn
10 months

https://www.harighotra.co.uk/blog/first-edible-mustard-oil/amp

Jo dunn
10 months

@Mike Wyle @Arthur vdH @traceyross . Do read @Hari Ghotra's blog on this 💕

Jo dunn
10 months

Mustard Oil - Finally Edible Thanks to KTC

traceyross
10 months

Sounds like a good excuse to eat more bread

Arthur vdH
10 months

Looks interesting, @Mike Wyle !

Mike Wyle
10 months

@traceyross it’s more of a dish you just eat with bread as I don’t think it’s classed as a curry

Mike Wyle
10 months

It’s from rick steins India book
It’s a bit controversial on another site as it uses mustard oil

Jo dunn
10 months

Sounds intriguing @Mike Wyle, what's the recipe? 💕

traceyross
10 months

Looks delicious and a nice colour. It must of been tasty. I’ve not heard of this recipe, is it like a Vindaloo?