Made a lovely chicken pickle tonight been wanting to make it for ages it was eaten with some garlic and coriander Naan

13 comments,0 shares,4 likes
Mike Wyle
8 months

Ha ha no 😂 I know your busy @Hari Ghotra

Hari Ghotra
8 months

I didn’t share the recipe did I - sorry @Mike Wyle I will do that soon

Jo dunn
8 months

https://www.harighotra.co.uk/blog/first-edible-mustard-oil/amp

Jo dunn
8 months

@Mike Wyle @Arthur vdH @traceyross . Do read @Hari Ghotra's blog on this 💕

Jo dunn
8 months

Mustard Oil - Finally Edible Thanks to KTC

traceyross
8 months

Sounds like a good excuse to eat more bread

Arthur vdH
8 months

Looks interesting, @Mike Wyle !

Mike Wyle
8 months

@traceyross it’s more of a dish you just eat with bread as I don’t think it’s classed as a curry

Mike Wyle
8 months

It’s from rick steins India book
It’s a bit controversial on another site as it uses mustard oil

Jo dunn
8 months

Sounds intriguing @Mike Wyle, what's the recipe? 💕

traceyross
8 months

Looks delicious and a nice colour. It must of been tasty. I’ve not heard of this recipe, is it like a Vindaloo?