Jo dunnalmost 2 yearscurries clockwise: Aloo Gobi, lamb & rice, courgette, mushroom, chicken leg/methi.14 comments,0 shares,8 likesTom Eatoalmost 2 yearsWow!!joncrewgeealmost 2 yearsSuper job @Jo DunnHari Ghotraalmost 2 yearsNice work @Jo dunn - loving the food!Jo dunnalmost 2 yearsThank you @stripeybag @Ann Own 🙌Ann Ownalmost 2 yearsOk, I’m hungry, I have to make some experiment! Your dishes are wonderful!stripeybagalmost 2 yearsWell presented @Jo dunn , lols really good, probably tastes good too 😂👍.traceyrossalmost 2 yearsThat sounds great @Jo dunn look forward to seeing your photos!Jo dunnalmost 2 yearsBought a cauliflower! So gonna give it a go! Not sure when, though?, we need cashew nuts as well and I don't have any yet! I love cauliflower so looking forward to doing something different with it @traceyross 💕traceyrossalmost 2 yearsI’m planning it at the weekend @Jo dunn it does look really good! Are you going to make it?Jo dunnalmost 2 yearsChicken chilli sounds good, though, Tracey!🌶🐔🌶🐔! Are you going to try #recipeoftheweek sometime? @traceyross 💕traceyrossalmost 2 yearsLooks fantastic @Jo dunn. I’ve made a chicken chilli for tonight and definitely not keen on the smell wish I was having your curry.Jo dunnalmost 2 yearsThank you @Arthur vdH @dcmorris27. 🤗😘 I've really enjoyed it! As we get better at Hari's curries we get quicker too, don't you agree? I used @Hari Ghotra 's marrow recipe for courgettes, her Aloo Gobi, her Lamb with spinach, but added left over Bombay Aloo and rice to it. Her creamy mushrooms, but marinated them in yogurt for a while, first. The chicken I just made up with all her ideas plus lots of left over fresh methi, just to use it up! SOooo pleased with the end result. Stuffed now 😁💕dcmorris27almost 2 yearswaow @Jo dunn you've been busy all looks so yummy 😉Arthur vdHalmost 2 yearsOoh, lovely @Jo dunn !