My next event 'Spring Gastronomy' is at the beautiful Saunton Sands Hotel in North Devon on 1st March where I will be cooking with these amazing chefs. We have put together an amazing five course meal celebrating West Country meat. It's limited to 60 seats so get booking - its going to be epic!!
To book email firstname.lastname@example.org or call them on 01271 890212 and if you want to make a weekend of it they are doing some great weekend rates just for you!
Let me know if you want to come along in the comments below!