I went through my freezer today and found Lamb Koftas, a Lamb shoulder fillet, and a sauce left over from a ‘1st class railway curry’ I made a while ago (which is stupidly hot but coconut milk based). So I’ve fried off the Koftas, chopped up the shoulder and slow cooked ‘ @Hari Ghotra Karahi style in ginger, garlic n salt....and thrown the whole lot together and it’s just blipping now while the rice cooks. Bit of a concoction but I seriously can’t wait to try this little beauty!

14 comments,1 shares,4 likes
Damian Green
8 months

DM’ed @Jo dunn xx

Jo dunn
8 months

Definitely, yes please! @Damian Green 💕

Damian Green
8 months

It’s about 3 recipes in 1 @Jo dunn but yes I could do it again. You wanting details

Jo dunn
8 months

Awesome! @Damian Green! Have you kept a note of the recipe???💕👨‍🍳

Damian Green
8 months

It actually glistened @traceyross which is a bonus. 👌👌👌

Arthur vdH
8 months

You’re right @Damian Green , that wouldn’t do the dish justice. It looks too good.

traceyross
8 months

Looks really rich and a beautiful colour @Damian Green 👌

Damian Green
8 months

I see where you’re coming from @Arthur vdH ...very good....but ‘freezer burn’ contours up those images of horrible looking meat. Not a selling point lol 😂 Luckily this was all beautifully preserved from the freezer.

Arthur vdH
8 months

“Freezer burn”, @Damian Green ?

Damian Green
8 months

Damo’s Traincrash Lamb Kofta Kahari?

Damian Green
8 months

Just needs a name @Hari Ghotra !?

Hari Ghotra
8 months

Oh so good @Damian Green

Hari Ghotra
8 months

Sounds tremendous @Damian Green living that - share a pic!!