Hari Ghotraover 1 yearTeaching today - if we were doing a class together what would you want me to cook with you?24 comments,0 shares,10 likesNadliowover 1 yearNever mind cooking @Hari Ghotra - I want your kitchen!Ann Ownover 1 yearI would like to learn cooking samosa!Terry Buckover 1 yearAlso thanks @jo dunnTerry Buckover 1 yearhi @Hari Ghotra, just cooking it as we speak! picture and taste to follow😎👍Hari Ghotraover 1 yearThanks @Jo dunn yes you can @Terry Buck - hope it was goodJo dunnover 1 yearHi @Terry Buck you need to "@" someone to get their attention e.g. @Hari GhotraTerry Buckover 1 yearhi Hari different subject. I'm going to cook your chicken jalfrezi tomorrow, can I use sour cream instead of yoghurt?Hari Ghotraover 1 yearOh my goodness - there are so many dishes you guys love!Arthur vdHover 1 yearOoh… samosas, masala dosa … actually anything that has a “now this is what should look/feel like” moment in the recipe.Lee Wiltshireover 1 yearLamb BhunaGordon Mooreover 1 yearlamb keema- my favouritetraceyrossover 1 yearHave a fun day.traceyrossover 1 yearSamosas and keema pav as not too confident about filling the little rolls.tonyjopooleover 1 yearkarelaPeter Alexander Turnerover 1 yearTabs=Tava Thanks spellerPeter Alexander Turnerover 1 yearBest samosa recipe! Hari you are a star Top tip use 20gms of pastry and cut round a 15cm bowl A few seconds on a hot tabs and then cut in half Works every timeken.macritchieover 1 year@hari Ghotra Samosas with tamarind dip, & same as Jo any breads preferably ones that would work GF as SHMBO is celiacNeeluover 1 yearI am going to try chicken biryani today too following your recipe Hari.Ian Floydover 1 yearNariyal Chicken please as that’s on the menu tonight 😀creamybeermonentover 1 yearChicken Biryani, as I'm making it today.