Hari Ghotraabout 2 yearsTeaching today - if we were doing a class together what would you want me to cook with you?24 comments,0 shares,10 likesNadliowabout 2 yearsNever mind cooking @Hari Ghotra - I want your kitchen!Ann Ownabout 2 yearsI would like to learn cooking samosa!Terry Buckabout 2 yearsAlso thanks @jo dunnTerry Buckabout 2 yearshi @Hari Ghotra, just cooking it as we speak! picture and taste to follow😎👍Hari Ghotraabout 2 yearsThanks @Jo dunn yes you can @Terry Buck - hope it was goodJo dunnabout 2 yearsHi @Terry Buck you need to "@" someone to get their attention e.g. @Hari GhotraTerry Buckabout 2 yearshi Hari different subject. I'm going to cook your chicken jalfrezi tomorrow, can I use sour cream instead of yoghurt?Hari Ghotraabout 2 yearsOh my goodness - there are so many dishes you guys love!Arthur vdHabout 2 yearsOoh… samosas, masala dosa … actually anything that has a “now this is what should look/feel like” moment in the recipe.Lee Wiltshireabout 2 yearsLamb BhunaGordon Mooreabout 2 yearslamb keema- my favouritetraceyrossabout 2 yearsHave a fun day.traceyrossabout 2 yearsSamosas and keema pav as not too confident about filling the little rolls.tonyjopooleabout 2 yearskarelaPeter Alexander Turnerabout 2 yearsTabs=Tava Thanks spellerPeter Alexander Turnerabout 2 yearsBest samosa recipe! Hari you are a star Top tip use 20gms of pastry and cut round a 15cm bowl A few seconds on a hot tabs and then cut in half Works every timeken.macritchieabout 2 years@hari Ghotra Samosas with tamarind dip, & same as Jo any breads preferably ones that would work GF as SHMBO is celiacNeeluabout 2 yearsI am going to try chicken biryani today too following your recipe Hari.Ian Floydabout 2 yearsNariyal Chicken please as that’s on the menu tonight 😀creamybeermonentabout 2 yearsChicken Biryani, as I'm making it today.