The Lamb Madras, finally simmering away, while waiting on the rice. I’ve had a taste and it is delicious.
4 comments,0 shares,3 likes
Hari Ghotra
10 months
Looks dark and delicious @ediblegarden - we always have to make adaptations depending on what’s in the fridge!! Looks so good!
ediblegarden
10 months
Thanks, I seem to have got away with it then😁. The truth is I was impatient with the browning of the onions and I’d run out of garlic, I subbed garlic chives and some dried garlic. So, ‘could do better’ on my report card. Did enjoy it though.
Mark Harvey
10 months
my number one curry, and that looks spot on @ediblegarden
love it 🌶😍👍
Andrew Cockburn
10 months
My first Hari recipe and the flavour was amazing
Shared from the Hari Ghotra app
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Looks dark and delicious @ediblegarden - we always have to make adaptations depending on what’s in the fridge!! Looks so good!
Thanks, I seem to have got away with it then😁. The truth is I was impatient with the browning of the onions and I’d run out of garlic, I subbed garlic chives and some dried garlic. So, ‘could do better’ on my report card. Did enjoy it though.
my number one curry, and that looks spot on @ediblegarden
love it 🌶😍👍
My first Hari recipe and the flavour was amazing