Mutton Raan started...... ‘dry rub’ applied and now in fridge until tomorrow lunch time 👍

24 comments,0 shares,7 likes
Hari Ghotra
11 months

Eeeekkk I’m getting nervous 😬 @andrewsherman

Mark Harvey
11 months

🤞🤞🌶🌶❤❤

Jo dunn
11 months

@andrewsherman 👍🙌👏💕

Jo dunn
11 months

Very envious! we had ours last week but I could eat it all again. REALLY tender! 🐑🐐🐏

andrewsherman
11 months

@Jo dunn 😂 yeh! And yes, foil is on 👍

Jo dunn
11 months

Or 'haunch' ! Yes, it would have been more impressive if it meant Kingly, or Empress of India or Maharaja's banquet or something !
p.s. did you cover it with foil? @andrewsherman

andrewsherman
11 months

Thanks @Jo dunn . I’ve just read about ‘raan’ it means limb I think! Bit of s boring name really, I thought it meant so much more 😩😂

Jo dunn
11 months

Whoo hoo @andrewsherman! Good luck! 🤞 looking forward to seeing it later👀💕

Jo dunn
12 months

Ooh so good this lamb dish. 🙌 @andrewsherman 👍

andrewsherman
12 months

Me too @traceyross

Hari Ghotra
12 months

High five 🙌🏽 to your son @Mark Harvey

Mark Harvey
12 months

my son Alex who is quite a harsh food critic said it was the best lamb I'd ever cooked!!

traceyross
12 months

Looking forward to see the finish dish, it all sounds lovely @andrewsherman

andrewsherman
12 months

Feeling fat already!

Hari Ghotra
12 months

Sounds epic @andrewsherman

andrewsherman
12 months

Liking the sound of wedges/mash, not sure on lemon rice. Falia di sabji, spiced runner beans, may be nice too. Thinking also of raita and rotis as wraps.
So maybe roti wrap with lettuce and raita, with spiced wedges and runner beans, maybe?

Hari Ghotra
12 months

Lemon rice, falia di sabji is great or you could go down the masala mash or spiced wedges route @andrewsherman

andrewsherman
12 months

A question @Hari Ghotra - what to serve this with please? (Not the dog scraps)! 😂

andrewsherman
12 months

Trimmings for two hounds later 🐾🐶🐾 🐾🐶🐾