Lamb with shallots cooked yesterday for today’s dinner, does anyone else feel curry’s always better a day later 🤤

13 comments,0 shares,8 likes
day_kate
11 months

Always better next day!

Gerry Fergus
11 months

@Hari Ghotra it was outstanding, keep em coming you’re an absolute ⭐️

Hari Ghotra
11 months

I was getting worried that no one was liking the #recipeoftheweek butnow im happy as a few of you have tried it! Looks dark and lush @Gerry Fergus

Jo dunn
11 months

Lovely jubbly curry @Gerry Fergus 👍💕

stripeybag
11 months

Definitely @Gerry Fergus, I often make one the day before, I’m sure it improves overnight. 👍🌶

Mark Harvey
11 months

I've heard this a lot and I think it's more to do with standing over All the aroma of the spices during cooking

by the time it comes to eating the chef is full of it

by the next day it's all new again so I think that's maybe what's behind it

alternatively get someone to cook for you 🌶😏😂

Andrew Cockburn
11 months

Looks pretty good!

Gerry Fergus
11 months

Thanks @traceyross10 it smells epic, it might end up being a lunch rather than dinner 😂

traceyross
11 months

It will be even nicer, looks really good @Gerry Fergus

Gerry Fergus
11 months

Yeah a feel all stews do better after a period of rest. Can’t wait to eat it today 👌🏻

Arthur vdH
11 months

Looks good @Sean ! Most taste better the next day, agreed. Some, like Jalfrezi, I like better when fresh.

Jo dunn
11 months

Yes @Sean often tastes deeper