Jo dunn
3 months

Chilli con carne tonight! but 'Hari Ghotra influenced'!!! Made with Hari pork mince sausage roll stuffing, (Yum!) also added beef mince, onions cooked the Hari way, garlic, ground cumin, ground coriander, chopped green chillies, Kashmiri chilli powder, garam masala, fresh chopped coriander. Awesome!

10 comments,0 shares,5 likes
Jo dunn
3 months

Thank you. @traceyross @Simon N @Hari Ghotra @day_kate @Kellie Hennigan Malone. I'll message you @day_kate with the recipe 💕

Kellie Hennigan Malone
3 months

Wow @Jo Dunn.. Looks absolutely fab.. 👍🏼👍🏼

day_kate
3 months

@Jo Dunn can you post recipe pls. Looks fabulous

Hari Ghotra
3 months

Ohhhhh @Jo dunn that is spectacular!!

Simon N
3 months

That sounds amazing!!! I could eat that NOW!

traceyross
3 months

Looks lovely @Jo Dunn 👍

Jo dunn
3 months

Really HAPPY with this. Such depth of flavour. Thank you guys @dcmorris27 @Arthur vdH @Andrew Cockburn

Andrew Cockburn
3 months

Love it!

Arthur vdH
3 months

Looks delicious @Jo dunn !

dcmorris27
3 months

waow.... some flavours there @Jo dunn 🌝🌝