Jo dunn
10 months

Chilli con carne tonight! but 'Hari Ghotra influenced'!!! Made with Hari pork mince sausage roll stuffing, (Yum!) also added beef mince, onions cooked the Hari way, garlic, ground cumin, ground coriander, chopped green chillies, Kashmiri chilli powder, garam masala, fresh chopped coriander. Awesome!

10 comments,0 shares,5 likes
Jo dunn
10 months

Thank you. @traceyross @Simon N @Hari Ghotra @day_kate @Kellie Hennigan Malone. I'll message you @day_kate with the recipe 💕

Kellie Hennigan Malone
10 months

Wow @Jo Dunn.. Looks absolutely fab.. 👍🏼👍🏼

day_kate
10 months

@Jo Dunn can you post recipe pls. Looks fabulous

Hari Ghotra
10 months

Ohhhhh @Jo dunn that is spectacular!!

Simon N
10 months

That sounds amazing!!! I could eat that NOW!

traceyross
10 months

Looks lovely @Jo Dunn 👍

Jo dunn
10 months

Really HAPPY with this. Such depth of flavour. Thank you guys @dcmorris27 @Arthur vdH @Andrew Cockburn

Andrew Cockburn
10 months

Love it!

Arthur vdH
10 months

Looks delicious @Jo dunn !

dcmorris27
10 months

waow.... some flavours there @Jo dunn 🌝🌝