Thinking of doing a keema Bhuna next, any advice on what mince to use...? Some say to use beef but others lamb/mutton...

8 comments,0 shares,3 likes
Richard.D
about 1 year

Thank you all

Hari Ghotra
about 1 year

Lamb

traceyross
about 1 year

Lamb

mark h
about 1 year

Lamb 100%

Richard.D
about 1 year

👍🏻

Jo dunn
about 1 year

Keema = Lamb

Richard.D
about 1 year

Thank you @dpdavis

dpdavis
about 1 year

I would always use lamb