grumpyskinabout 2 yearsHi Hari Your recipe for sholay could it be adapted for tinned chickpeas? Many thanks1 comment,0 shares,4 likesHari Ghotraabout 2 yearsYes it sure can! Just make the masala and add the tinned chickpeas. Strain and wash and heat through for about 10 minutes. Does that help?
Yes it sure can! Just make the masala and add the tinned chickpeas. Strain and wash and heat through for about 10 minutes. Does that help?