fried calamari with parsley of my favs...

3 comments,0 shares,3 likes
over 1 year

@Hari Ghotra : yes sorry i have been so busy and usually evening i drop in the tub and the sack. its been crazy. where did this year go??? its almost over. tomorrow is my last shooting day for tge season. range closes over winter. 😨😱😭🥶and then i froze to the ground crying in the snow...🥶🥶🥶i go shoot twice every week working on competition shooting...alright sleep well, catch u later. made german liverdumplings. love them ❤👻

Hari Ghotra
over 1 year

Yum @hvondrus great to have you back with us!

Jo dunn
over 1 year