Carrot and beetroot shorba today. I added 400ml of coconut cream at the end. That’s an idea that I got from the Sri Lankan beetroot curry that @Hari Ghotra posted a while back. It’s wonderful! Just a little bread, and I’m a happy man.

4 comments,0 shares,3 likes
Mark Harvey
5 months

cracking looking shorba @Arthur vdH 🌶😯

6 months

Nice looking shorba.

Arthur vdH
6 months

Thanks @Hari Ghotra ! And it’s all natural!

Hari Ghotra
6 months

Perfect of a winters day @Arthur vdH I can’t get over the colour!