Now I know it’s not curry
But it’s all the panic buyers left on the shelves today.
So I’ve made lambs liver with smoked streaky bacon and porcini mushrooms
Served with rough buttery mash potatoes 😊
If that’s not comfort food I don’t know what is.
Stay safe folks ✌️xx

9 comments,0 shares,4 likes
joncrewgee
8 months

Lambs liver @Wayne Ward

Wayne Ward
8 months

Looks amazing nice work on the rations etc !! What is the liver you used by the a way ..

joncrewgee
8 months

So how would you recommend currying it @Hari Ghotra
I think it would have to be quite deep and intense

Hari Ghotra
8 months

That looks so satisfying @Jonathan Crewgee I’d have to have chilli sauce with it.

joncrewgee
8 months

I will try it curried @day_kate
But yesterday I just needed to feel the loovvveeee

day_kate
8 months

Throw a bit of cumin in there and you have curry 😂 @joncrewgee

Arthur vdH
8 months

Good thinking @joncrewgee !

jenny52
8 months

one of my favourite dinners 😃

traceyross
8 months

Looks delicious @joncrewgee, love butter in potatoes. I hope the panic buying calms down surely there is only so much space to store food. It’s the same here. Stay safe.