Happy Vaisakhi to all my Sikh brothers and sisters today - it’s a very special day in our calendar and I know many will be struggling as we cannot be with our loved ones or visit the Gurdwara to give thanks. But we can still give thanks in our own way at home.
We celebrate the mother earth and the harvest and the foundations of our faith. If you want to find out more here are some details https://www.harighotra.co.uk/blog/news/happy-vaisakhi
It is traditional to eat saag made with mustard leaves and makki di roti (roti made with corn) so why not get cooking here’s what you need.