#StayHome and cook along #WithMe 💥 #fridaycurryclub💥 I’m having so much fun cooking with you guys so this Friday 24th at 6.15pm make sure you join me on my You Tube channel to cook the most delicious Murgh Makhani (butter chicken). Check out my website for the full recipe - https://www.harighotra.co.uk/murgh-makhani-recipe so you can cook along too. It will take about an hour and you can ask me questions and we can have a Friday drink🍷 together too! If you are a vegetarian this is the best dish to have with paneer. Here’s what you need: Ingredients 8 chicken thighs, skinned, trimmed and cut into cubes 1 tbsp mustard oil / rapeseed oil 1 large lemon 4 cloves garlic, crushed 2 cm piece of ginger, grated 1 green chilli, finely chopped 200ml Greek yoghurt 1 tsp salt 1 tsp garam masala 1 tbsp Kashmiri red chilli powder Tomato sauce 2 medium red onion, roughly chopped 2-3 green chillies 1 tsp ginger, grated 4 cloves garlic, roughly chopped 4cm stick cassia bark 4 green cardamom pods 3 cloves 5 whole black peppercorns 1 tsp salt 7 ripe red tomatoes roughly chopped/400g tin plum tomatoes Masala 2 tbsp ghee or butter 1 tbsp cumin 2 tsp coriander seeds, crushed ½ tsp turmeric 1 tsp kashmiri chilli powder 1 cup hot water 1 tbsp honey 2 tsp dried fenugreek leaves (kasoori methi) 100ml double cream 1 tsp garam masala 1 tbsp of butter 👍🏽 if you are joining me for #FridayCurryClub . . . . . #currycookalong #youtube #chickencurry #stayhome #cooking #curry #cookwithhari #teach #inspirethroughfood #eats #feedfeed #lovetoeat #feedme #cooked #tasted #cooking

Posted by Hari Ghotra at 2020-04-22 22:09:59 UTC