Hi Folks
I hope everyone is ok today.
Here is the link for this weeks LIVE #Fridaycurryclub on YouTube and we are cooking a Lamb Bhuna! This wasn't what I was planning but with the change in the weather it seems like a better option. I will also make some cumin and pea rice too.
Set a reminder and join me at 6.15pm on Friday 1st May - it will take about an hour and you can just watch, cook along, ask me questions, so bring a drink and smile!
https://youtu.be/tHPGaJhmjAA
The full recipe link is below - if you can’t get all the ingredients it’s fine, drop me a message and I will advise. If you don’t want to use lamb then try it with chicken, beef, mushrooms, potatoes or aubergines.
Hands up if you are joining me this Friday?
24 comments,1 shares,23 likes
don't forget that chopping up garlic with showing us how to master some knife skills please😋
nice one @Sue Geen
Thanks for watching guys @Sue Geen @Mark Harvey so much fun!
Cheers @Debbie Gorman 😜
5* performance tonight @Hari Ghotra. really good, congratulations 💥🌶👩🏽🍳
terrific prep @Sue Geen
Wow check you out @Sue Geen
Thanks guys chat later
Good luck tonight @Hari Ghotra I'll be tuning in 🌶🙋♂️👩🏽🍳
Great, I have all the ingredients except the coriander garnish...my crop is only 2cm high in the garden! 🤔
I'm in 🙋🏻♂️
fab looking forward to watching tonight xx
Sounds great, I’ll be cooking. Thank you Hari.
I had so much fun last week that I am going to try and join in again. Maybe with chicken as I don’t eat lamb . Although my partner loves it!!
This time i will set the clock!
oh yea exciiiittung too much for Friday entertainment 🥂🍻🍺🍷🍾😋
Will give it a whirl
yep!
Hands down the family favourite.