Hi this evening I have cooked Attirachi Peralan with Cabbage Thoran and Cauliflower Rice, breads on the side.

3 comments,1 shares,3 likes
stripeeybag
26 days

Thanks @traceyross and @Harri Ghotra, yes we both enjoyed it. The meal was from Tamil Nadu, it was the first time I have used cardamom, it makes a distinctive taste. 😊

Hari Ghotra
27 days

Looks really tasty! @stripeeybag - was everyone happy 😊

traceyross
27 days

Looks great @stripeeybag, perfect Saturday night.