Sorry still working on presentation but, boy was it yummy with the sesame seeds, oil, etc. I was a it. Bless my mother in-law for her time and patience.

4 comments,0 shares,4 likes
Hari Ghotra
6 months

Also called patra too!! Thanks for sharing with us @Bobby Royal

Mark Harvey
6 months

looks dam good @Bobby Royal đŸŒ¶đŸ’„

Bobby Royal
6 months

Elisabeth Johl: For lack of not knowing a more appropriate name. Some call it Collard Besan. Basically, steamed collard greens rolled with a mixture of chickpea batter. Then cut into sliced and sauted.

Elisabeth Johl
6 months

What is it, please