Greek and Turkish for us today. Pork souvlaki and Lamb Kofte Burgers.

2 comments,0 shares,4 likes
10 months

my wife's from Cyprus, so usually it's just red wine, dried oregano, olive oil, salt and pepper like her parents do it. this was a Greek recipe - lemon juice, olive oil, garlic, cayenne, salt, paprika, oregano, cumin. just mix it all together with the pork and marinate for an hour.

Hari Ghotra
10 months

How did you do the souvlaki @daren.lowry ?