With lockdown it feels a bit like there are no rules when it comes to weekday and weekend food at the moment. This was last nights dinner - salt & chilli ribs and buffalo wings - this would usually be Friday or Saturday night dinner but we had it on a Monday! Anyone else feeling the same?

14 comments,1 shares,16 likes
Hari Ghotra
3 months

@helenbas3 it’s very similar to my Szechuan ribs https://www.harighotra.co.uk/szechuan-salt-and-pepper-ribs-recipe
but I coated in 5 spice & chilli powder and rather then deep frying I baked them in the oven at 140c for 40mins then followed the recipe with garlic, spring onions, chilli and salt. Also look at my highlights on my Instagram page

helenbas3
3 months

where do I find the chilli ribs recipe? I also LOVE ribs!

Angelene Vance
3 months

that looks so good♥️♥️♥️😁😁

daren.lowry
3 months

@Hari Ghotra Great, would love to learn how to cook those two dishes!

Hari Ghotra
3 months

@daren.lowry I do I’ll have to dig them out!

traceyross
3 months

Looks lovely Hari. I don’t blame you. Comfort food is big highlight right now.

daren.lowry
3 months

They look great. Do you have any recipes for Chatpata Wings or Chicken 65?

Colin B.
3 months

Well good food is comforting and can also be linked to family that and a good sense of humour will always get ud through any bad times.

Hari Ghotra
3 months

@Steviewilcox love a bit of curry on toast yum 😋

Steviewilcox
3 months

Absolutely! Evening meals become the highlight of the day. Although with some leftover curry from last night my "curry-on-toast" was the highlight this morning! 😎

Hari Ghotra
3 months

@Arthur vdH 😂

Arthur vdH
3 months

Yeah, I’ve had this “how can one have weekend rules when one cannot tell week days from weekends”-vibe for months. But I’ve recently switched from “every day is a weekend day” to “every day is a week day”. I was tired of sewing my shirt buttons back on 😉

Hari Ghotra
3 months

@Robert Tedford 😆 good to know it’s not just me then!

Robert Tedford
3 months

We had Murgh Makhani last night! Delicious! Normally for us that would be a Friday or Saturday meal. 👍