Sue Geenabout 3 yearslunch. masoor dhal with toasted urid dhal, using your mosoor/moong dhal recipe as basis.3 comments,0 shares,4 likesSue Geenabout 3 yearslove, not live!Sue Geenabout 3 yearslive your masala paste to go in it. toasting the split urid dhal gave it a nutty flavour.Hari Ghotraabout 3 yearsHey @Sue Geen looks like a fantastic lunch. Full of protein and healthy too. Yum 😋
love, not live!
live your masala paste to go in it. toasting the split urid dhal gave it a nutty flavour.
Hey @Sue Geen looks like a fantastic lunch. Full of protein and healthy too. Yum 😋