I have a whole free range defrosted chicken. Any curry suggestions to what I can cook tonight after work? The winning suggestion will get a 300g sous vide medium rare beef picanha steak when you come to Cape Town. πŸ₯πŸ…πŸ§„πŸ§…πŸŒΆπŸ‹πŸ₯›πŸ·πŸ₯œ

Posted by Mark Choice at 2021-06-09 14:44:59 UTC