Tandoori chicken... first on the BBQ then cooked the rest in the airfryer. Only way to cook the chicken. It was crispy moist and very tasty. I marinated the meat for 2 days and used 4 green chillis plus 1tsp of kashmiri chilli powder. Very spicy but soo good!
Posted by helenbas3 at 2021-08-22 04:40:51 UTC