Jo Dunnover 2 years7 comments,0 shares,5 likesAineBover 2 yearsThanks Jo & Hari for the info. Loving the app and the Friday night curry cook alongs.Hari Ghotraover 2 yearsThanks so much @Jo Dunn - great advice!Hari Ghotraover 2 yearsHi @AineB - if you can’t find them locally I have been told that you can get them from Ocado now.Jo Dunnover 2 yearslucky enough to have large Asian 'Exotic Superstore' in Reading, where fresh methi leaves on sale 7 days a week. However...... , on this occasion....., I used dried methi leaves. Still tasted great! But next time I'll use fresh, because they really are fantastic for flavour.AineBover 2 yearsLooks great Jo. Can I ask if you used fresh or dried fenugreek leaves? If you used fresh where did you get them?Mark Harveyover 2 yearsluvly 🌶️🎉Hari Ghotraover 2 yearsThanks @Jo Dunn for posting this yummy picture! I hope you enjoyed cooking and eating tonight.