Two days in Orlando experiencing some modern takes on Southern cuisine from chicken and dumplings with edamame, bbq pork belly biscuits, cornmeal fried okra, tacos (made with a biscuit batter) with crispy chicken, meatloaf with lobster 🦞 mash - missed out on fried green tomatoes though!! A great little place called SOCO!!
Posted by Hari Ghotra at 2022-04-06 21:54:28 UTC