Oh my life.. Just made Hari's Dhansak! (not lamb, I did chicken) Just Amazing! It is SO unbelievably GOOD.

6 comments,0 shares,4 likes
Hari Ghotra
over 1 year

Thanks @Jo Dunn I’m so pleased 😁 that it’s the best one you have ever made! Thanks for sharing the picture. Looking forward to seeing yours @Mark Harvey

Mark Harvey
over 1 year

it's on the list 🌶️💥 @Jo Dunn

Jo Dunn
over 1 year

Hari's recipe's for lamb dhansak, but it works fabulously for chicken (500g boneless skinless thighs, I used). Great masala. You've got to give it a go. It's the best I've made. 😀💕

Mark Harvey
over 1 year

right got it, I'm going to combine moong masoor Di dhal next time I cook it and go from there. cool 😎

Jo Dunn
over 1 year

I've always loved this in the restaurants, but never been able to cook it. I used a left over Hari red lentil dhal, instead of the pulses, with half butternut squash, quarter swede and 1 carrot for 'sweet'. Tamarind worked great for sour. Ace!

Mark Harvey
over 1 year

I've been meaning to do this for a while, masala looks ace 💥🌶️