First meat dish in the new slow cooker - lamb dhansak. Excellent blend of flavours.

5 comments,0 shares,5 likes
Mclarenpaul
over 1 year

@Hari Ghotra, I took it from the book. Was very good, however, the lamb went a bit too much like a stew and was lost in the sauce. Will try it again and add the lamb after a couple of hours. Or do you have any other advice?

Hari Ghotra
over 1 year

Looks fantastic @Mclarenpaul was that from the book or did you freestyle?

Jo Dunn
over 1 year

😁😁😁

Mark Harvey
over 1 year

must be dhansak day 😄